Selfmade dumplings and noodle bowls can now be observed on South Main Road. Superior Fortune Co. opened Aug. 25 at 361 S. Most important St. in Downtown Memphis. Cooks Sarah Cai and Arturo Leighton have transformed the former S.O.B. house into a dazzling and cheery noodle and dumpling shop.
At the close of 2020, Excellent Fortune Co. popped up on Memphis’ radar when the duo started off internet hosting sold-out pop-ups at dining establishments like Belltower Coffeehouse and The Hen Property Wine Bar. In February, they introduced options to open a brick-and-mortar locale.
Cai and Leighton attended university in Florida and achieved even though doing work at the Hyatt in Orlando. Cai had a degree in hospitality and Leighton, a culinary degree. Though performing for a company taught them the basis for running a enterprise, both of those said the knowledge spiked their resourceful juices and drive to establish their very own strategy.
What the two developed is a hip Asian-encouraged cafe showcasing dumpling and noodle dishes manufactured from scratch. A cocktail bar demonstrates their foods menu eyesight, showcasing Asian-influenced cocktails and a wide variety of Japanese whiskeys and sakes.
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The menu is motivated by Cai’s heritage her spouse and children is originally from Indonesia. A Memphian, Cai moved to China with her loved ones at age 13 and stayed there by large school.
“I was elevated consuming this form of foods and touring to these destinations,” she reported of the Asian-influenced menu.
Due to the fact everything is designed from scratch, Leighton claimed the restaurant will have a little menu.
“I am fired up about our Curry Ramen,” Leighton explained. “We are not purchasing curry paste. We are generating our possess and working with it with a home made broth. It has shrimp and home made noodles.”
Cai explained the Tan Tan Noodles need to not be skipped. “They are originally from Chinese cuisine, but Japan has their very own. Our variation is a cross amongst the two.”
Very good Fortune Co. will also feature vegan choices with the opening menu showcasing wontons designed with floor not possible meat flavored with cumin and scallions.
“I am not a vegan, but I have shut mates and family members who are,” Leighton said of his need to offer you this alternative.
Leighton and Cai have remodeled the cafe from a brick and wooden gastropub to a cheery and dazzling place. The walls are painted a vivid pink with a mural by Memphis artist Ivy-Jade Edwards which is a breathtaking statement piece alongside the south wall.
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“We have a gorgeous industrial come to feel up and down the road,” Leighton reporte
d. “We preferred to make a area a small distinctive — an inviting and warm house you can be your self.”
The 1,700-square-foot cafe has indoor seating for 40 with a further 25 to 30 on an outdoor patio.
Superior Fortune Co. will to begin with open up for dinner only though lunch could occur later on. On weekends, the cafe will be open up right until 2 a.m. “We have a distinctive Late Night menu and will be more of a rockin’ cocktail bar,” Leighton claimed. Late night several hours will commence at the time Great Fortune Co. gets ultimate approval on its liquor license.
The cafe is open up on Sunday evenings to be a eating spot for cafe industry employees.
Both of those Cai and Leighton say they are grateful for their team and want the cafe to be acknowledged more for the foods and the individuals than the two chef-homeowners.
“We want the meals to be the star of the clearly show,” Leighton stated.
Jennifer Chandler is the Foods & Dining reporter at The Commercial Attractiveness. She can be reached at [email protected] and you can adhere to her on Twitter and Instagram at @cookwjennifer.
At a look
Good Fortune Co.
Where by: 361 S. Main St.
Hrs: 4-10 p.m. Wednesday, Thursday and Sunday 4 p.m.-2 a.m. Friday and Saturday
On the net: goodfortuneco.com