Foods with mind-set! Totally free Italian cooking lessons on the menu in Bloomsburg

Seeking to punch up your homemade pasta, pizza, or pastries? A cost-free Italian cooking system in Columbia County could assist.

BLOOMSBURG, Pa. — Our region is regarded for possessing a passion for Italian food stuff. And if you enjoy this kind of cuisine, but are not actually terrific at cooking it, a no cost application in the Bloomsburg space could assistance. 

It’s referred to as “Cucina Casalinga,” AKA a “Homestyle Italian Cooking Course.”

The absolutely free plan is seriously geared toward young children ages 12+ and their moms and dads.

The cooking lessons are taught by Chiara Menini Whitmoyer, who also is a volunteer instructor at the Bloomsburg Children’s Museum. Owing to the pandemic last yr, Chiara hosted these classes on line called “cooking in quarantine.” 

In-individual lessons are back again this 12 months!

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What To Count on:

Learn how to make common homestyle Italian food with Chiara Menini Whitmoyer from the Veneto location of Italy. 

Chiara stresses that Italian foodstuff can be uncomplicated and generally requires only four to 8 elements at any just one time. 

The solution to terrific Italian cooking is the good quality of the meals, not the complexity of it.

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How To Sign Up:

To get associated in the common Italian meals courses, pre-registration is needed. Click listed here to sign up! Places are confined. Registration is on a very first-appear, very first-served basis. 

Though the courses are free, donations to the nonprofit, the Bloomsburg Children’s Museum, are welcome. The museum in Columbia County is encouraging to spearhead the program.

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Program Locale, Periods & Dates:

The totally free Italian cooking classes choose spot at Forest and Industry Demo Kitchen – at 1072 Alliance Park Dr., Bloomsburg, PA. The genuine cooking lessons do not transpire at the Bloomsburg Children’s Museum. 

The totally free courses operate every single Wednesday, setting up future 7 days, on September 15. They go on by October 13.

Class run from 6 p.m. – 8 p.m. 

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Agenda of Cooking Lessons:

– Sep 15: Pasta con sugo di pomodoro e basilico (pasta with tomato and basil sauce)
– Sep 22: Frittata di zucchine e formaggio, e bruschetta (zucchini and cheese frittata, and bruschetta)
– Sep 29: Risotto con la zucca (risotto with squash)
– Oct 6: Tagliatelle alla Bolognese (fettuccine with bolognese sauce)
– Oct 12: Focaccia e zuppa rustica di lenticchie (focaccia bread and rustic lentil soup)

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