September 26, 2022

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Cooking is a hobby

Franklin woman shares Korean culture to people through food

FRANKLIN, Wis. — 1 Franklin lady is using her love for Korean food items and sharing it with Southeast Wisconsin, one course at a time.

When you wander into Jenny Lee’s kitchen area, you are eaten by soy sauce and spices.

“This reminds me of expanding up and it delivers me pleasure,” Lee smiled. “It is really also cultural delight.”

Lee was born and elevated in La Crosse, but her moms and dads by no means enable her fail to remember her Korean heritage. Her mom was a master in the kitchen area and sparked Lee’s appreciate for cooking.

“When I cook dinner Korean food it reminds me of what I ate increasing up, and it reminds me of my household,” Lee claimed.

She said the aroma of the foods she cooks reminds her of her late mother.

Now, she’s having her culinary competencies and her moms recipes and introducing Korean foods to Milwaukeeans through Perilla Kitchen.

“I consider a large amount of satisfaction in introducing my tradition to other people,” Lee mentioned.

Because 2019, Lee has gone all more than Milwaukee County training individuals how to make Korean dishes like Bool Koogi.

“By educating Korean foods and by acquiring men and women prepare dinner it by themselves, they’re learning so a great deal about a various cultural,” Lee smiled.

By means of cooking, she’s in a position to present cultural delight during Asian American and Pacific Islander (AAPI) thirty day period.

“It’s a opportunity to clearly show Asian pleasure, like indeed I am AAPI” Lee smiled.

Lee will be instructing a couple of courses at the Milwaukee Public Market this summer time.

To understand a lot more about Perilla Kitchen, click listed here.

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