New Bangor-area barbecue food truck is a labor of love for this meat-loving couple

A new food items truck has opened in the Bangor place, and its owners Zac and Anna LaPierre are heading all in on a delicacies they each know and love: barbecue.

This Lil Piggy, which had its inaugural weekend last Saturday at the Brewer Auditorium, will present up smoked barbecue together with baked items at locations all-around the Bangor location, as perfectly as catering for gatherings.

The LaPierres achieved though both of those have been performing at Texas Roadhouse, wherever Zac, 32 — at first from Milford — was a broil cook and later on kitchen supervisor, and Anna, 25 — who hails from Dedham — was a server and bartender. They have been drawn to each individual other’s work ethic, and shortly fell in enjoy.

Next Post

Beyond Meat's Newest Product Gives Impossible Something to Chew On

The plant-based meat market has taken to the sky over the last five years, thanks in no small part to the contributions of the folks over at Beyond Meat  (BYND) – Get Beyond Meat, Inc. Report and Impossible Foods.  What once seemed like the domain of Whole Foods shoppers that could […]

You May Like