Still, it feels like old times as dinner — four courses for $79 — unfolds on the heated patio and street outside. As when the dining room bustled, diners are treated to a revivifying shrub (flavored with orange and fennel most recently) and a lovely snack (kale-colored mornay sauce in […]
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CNY’s best restaurants in 2020: Our critics pick their favorites
No one will argue that 2020 left a lot to be desired. But we still had to eat. So let’s give a huge thanks to all the Central New York restaurants that kept us fed and kept us happy. We (Jared Paventi, Jane Woodman and Charlie Miller) visited well over […]